VENERDI ENGLISH MUFFINS 4PK
A crisp English muffin fresh from the toaster, good and ready for lashings of your favourite toppings. Vegan friendly and free from gluten, dairy and soy.
INGREDIENTS: Water, Organic Sourdough (20%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Gluten Free Flours (Rice, Sorghum, Besan), Corn Starch, Coconut Cream, Coconut Oil, Coconut Sugar, Polenta, Rice Starch, Yeast, Iodised Salt, Apple Cider Vinegar, Stabiliser [464], Vegetable Gum [Guar Gum], Stabiliser [415], Psyllium Husk, Emulsifier [Sunflower Lecithin].
May contain: traces of Egg, Sesame and Almond.