VENERDI GLUTEN FREE SEEDY SOURDOUGH BREAD 400G

Say hello to the gluten free sourdough that's flipping the script on bland bread. This beauty comes lightly sprinkled with seedy goodness and it's ready to level up your day. Who knew seedy could be something to look forward to?
Vegan friendly and free from gluten, dairy and soy.

Water, Activated Seeds Mix (16.8%) (Water, Linseed, Quinoa, Sesame, Sunflower, Pumpkin, Poppy), Modified Tapioca Starch [1442], Maize Starch, Sourdough (9%) (Rice Flour, Water, Vegetable Gum [Guar Gum]), Coconut Oil, Bamboo Fibre, Cane Sugar, Rice Flour, Apple Cider Vinegar, Potato Starch, Yeast, Psyllium Husk, Iodised Salt, Yeast Protein, Stabiliser [464].  

Contains Sesame. 
May contain traces of Egg, Almond.