KOKONATI ORGANIC RAW CACAO BEANS 100G

Cacao is said to be the food of the Gods! Carefully handpicked and simply dried organic cacao beans, unsweetened and untouched, dried in their own bean pods are packed into each HEIRLOOM Organic Cacao Bean pack.

A chocolaty and slightly crunchy treat, that is ideal as a cereal topping and for baking too! Add into slices and energy balls, chopped up or ground. Tastes great paired with our dried pineapple too! Brew into a tea, Blend into smoothies and cocktails. Soak overnight oats with crushed cacao beans, healthy seeds, and nuts.

• Toss cacao nibs into your favorite smoothie.
• Use them in baked goods like muffins and breads.
• Blend cacao nibs into homemade nut butters.
• Mix them with nuts and dried fruit for an energy-packed snack.
• Add cacao nibs to coffee drinks like lattes and cappuccinos.
• Use them in savory sauces, such as barbecue sauces and mole.
• Blend into hot chocolate or homemade nut milks.
• Incorporate cacao nibs with coconut, almond butter, and puréed dates to make healthy energy balls.
• Replace refined-sugar laden chocolate chips in granola recipes.
• Sprinkle roasted, chopped cacao beans on top of yogurt.

Cacao beans are slightly bitter ( due to the richness in antioxidants) and chocolaty and crunchy naturally. The color of the nibs inside each bean pod can vary from chocolate brown to a beautiful purple, depending on the harvest and season . Cacao beans are harvested as a natural cottage-industry product that does not use any chemical refining, additives, or preservatives to standardize the product.

Ingredients: 100% cacao beans
Grown in Ceylon (Sri Lanka). Packaged in a facility that also processes cashew and coconuts.